Deputy Restaurant Manager 100%

• 29 August 2026
• 100%
• Permanent position
• tibits Aarau

Host with heart wanted - delight our guests ##

Two years ago, tibits Aarau opened its doors - since then, our dedicated team has delighted many loyal guests. You enjoy continuing the success story: Then we look forward to a new family member who inspires our guests and employees with a good dose of humour, expertise and passion for gastronomy.

You live leadership with empathy and clarity. As deputy, you support the managing director in the overall business management of the operation. For this responsible role, we invest specifically in your induction. In the first few months, you will get to know the processes and procedures at all levels.

You have acquired your professional and leadership skills through various positions in gastronomy. A completed apprenticeship as well as further advanced training in gastronomy are advantageous for this position. You love direct guest contact and active collaboration with your team, but also enjoy working with common IT programmes and are not afraid of administrative tasks.

Your colourful buffet consists of: ##

• Leading and promoting the entire front team, approx. 8 - 10 employees
• Host with passion
• Active participation in operational business
• Completing daily administrative tasks
• Duty scheduling and working time control
• Preparation of daily accounts
• Direct deputy of management during absences
• Supporting management in the overall business management of the operation

Good reasons to become a tibitsian: ##

With one click back to our homepage, you can also learn more about

• our benefits for you
• our mission statement
• the unique family history

Motivation letters are a thing of the past: ##

Luana and your perhaps future team look forward to your short and crisp answers to the following questions:

 

• What brings you joy and characterises you as a leader?
• You are unique! What should we definitely know about you?
• How would you inspire our guests?