Chef de Partie (f/m)

Coming home to the Baur au Lac - where you experience a unique combination of hospitality and encounters at eye level. Our multicultural diversity is our strength, and our team is characterised by exceptional empathy and attention to detail.

As a passionate family business, we are committed to creating Baur au Lac moments for ourselves and our guests and exceeding expectations. We see ourselves as a talent factory that promotes personal development and creates an atmosphere in which everyone can develop individually.

As "passionate hosts and hostesses", we live appreciation and cordiality, which make our hotel unique. We endeavour to preserve the tradition and modernity of the Baur au Lac while at the same time shaping our future.

It's all about people!

For our newly renovated kitchen, we are looking for a motivated, dedicated, and creative person to serve as

Chef de Partie (f/m) #

#### Get to know the special spirit of Baur au Lac and become a member of our team. ####

That's why you love this work: ##

• Ensuring smooth workflow
• Planning and organizing meals while taking into account guests' culinary preferences
• Preparing and cooking meals
• Maintaining effective communication with other stations
• Adhering to and conducting daily checks of hygiene regulations and cleanliness in accordance with HACCP guidelines
• General tidying and cleaning tasks

That's why this job is right for you: ##

• Completed vocational training as a chef (EFZ)
• Professional experience as a chef de partie in the upscale segment
• Responsible, resilient, and reliable
• Precise and efficient work techniques
• Charming, well-groomed personality with a service-oriented attitude
• Good command of German and English